Product Information
Applications
Biological Information
Physicochemical Information
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Storage class10 - 13 Other liquids and solids
WGKWGK 1 slightly hazardous to water
Disposal3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Safety Information
Product Usage Statements
Storage and Shipping Information
StorageStore at +15°C to +25°C.
Packaging Information
Transport Information
Supplemental Information
Specifications
Appearance (clearness)turbid
Appearance (color)white
Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031))+
Growth (Salmonella dublin ATCC 15480)+
Growth (Escherichia coli ATCC 25922 (WDCM 00013))inhibited
Growth (Enterococcus faecalis ATCC 19433 (WDCM 00009))inhibited
Incubation: 24 hrs.; 35 °C; aerobic; in culture medium with addition of Salmosyst selective supplement.

Documentation

Salmosyst® Broth base SDS

Title

Safety Data Sheet (SDS) 

Salmosyst® Broth base Certificates of Analysis

Product Number PackagingSpecificationLot Number
1101530500 Plastic bottlePDF Specification Document

Data Sheet

Title
Technical Data Sheet 110153 Salmosyst Broth Base

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Categories

Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Salmonella
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Shigella
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Salmonella