111699 Differential reinforced clostridial broth (DRCM)

111699
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Overview

Replacement Information

Key Specifications Table

ph ValueSolubility
7.0 - 7.2 (28 g/l, H₂O, 25 °C) (after autoclaving) 27.5 g/l

Pricing & Availability

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      Plastic bottle 500 g
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      Description
      Catalogue Number111699
      SynonymsDRCM, Clostridium differential broth
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ100
      Applications
      Biological Information
      Physicochemical Information
      pH value7.0 - 7.2 (28 g/l, H₂O, 25 °C) (after autoclaving)
      Bulk density650 kg/m3
      Solubility27.5 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Hazard Pictogram(s) Hazard Pictogram(s)
      Hazard Statement(s)H319: Causes serious eye irritation.
      Precautionary Statement(s)P305 + P351 + P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
      Signal WordWarning
      Storage class10 - 13 Other liquids and solids
      WGKWGK 1 slightly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear
      Appearance (color)reddish-brown
      pH-value (25 °C)6.9 - 7.3
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
      Growth (Bacillus cereus ATCC 11778 (WDCM 00001))fair to good
      Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))poor to fair
      Growth (Clostridium bifermentans ATCC 19299)good to very good
      Growth (Clostridium perfringens ATCC 13124 (WDCM 00007))good to very good
      Growth (Clostridium perfringens ATCC 10543)good to very good
      Growth (Clostridium sporogenes ATCC 11437)good to very good
      Growth (Clostridium sporogenes ATCC 19404 (WDCM 00008))good to very good
      Blacking (Escherichia coli ATCC 25922 (WDCM 00013))-
      Blacking (Bacillus cereus ATCC 11778 (WDCM 00001))-
      Blacking (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))-
      Blacking (Clostridium bifermentans ATCC 19299)+
      Blacking (Clostridium perfringens ATCC 13124 (WDCM 00007))+
      Blacking (Clostridium perfringens ATCC 10543)+
      Blacking (Clostridium sporogenes ATCC 11437)+
      Blacking (Clostridium sporogenes ATCC 19404 (WDCM 00008))+
      Incubation: 7 days; 30 °C; layered with paraffin.

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      Categories

      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Bacillus
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Clostridia & Sulfite reducing anaerobic Bacteria
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Staphylococci
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Clostridium Perfringens