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104044 ENDO agar

104044
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Overview

Replacement Information

Key Specifications Table

ph ValueSolubility
7.2 - 7.6 (39 g/l, H₂O, 37 °C) (after autoclaving) 39 g/l

Pricing & Availability

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      Plastic bottle 500 g
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      Description
      Catalogue Number104044
      SynonymsEndo C agar, Fuchsin lactose agar acc. to ENDO
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ100
      Applications
      Biological Information
      Physicochemical Information
      pH value7.2 - 7.6 (39 g/l, H₂O, 37 °C) (after autoclaving)
      Bulk density700 kg/m3
      Solubility39 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Hazard Pictogram(s) Hazard Pictogram(s)
      Hazard Statement(s)H350: May cause cancer.
      Precautionary Statement(s)P201: Obtain special instructions before use.
      P308 + P313: IF exposed or concerned: Get medical advice/ attention.
      Signal WordDanger
      Storage class6.1C Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Hazard Symbols Hazard SymbolsToxic
      Categories of dangercarcinogenic
      R PhraseR 45
      May cause cancer.
      S PhraseS 53-45
      Avoid exposure - obtain special instructions before use.In case of accident or if you feel unwell, seek medical advice immediately (show the label where possible).
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear to slightly turbid
      Appearance (colour)pink/red
      pH-value (25 °C)7.2 - 7.6
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
      Growth (Escherichia coli 194)good to very good
      Growth (Escherichia coli ATCC 11775 (WDCM 00090))good to very good
      Growth (Enterobacter cloacae ATCC 13047 (WDCM 00083))good to very good
      Growth (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))good to very good
      Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031))good to very good
      Growth (Shigella flexneri ATCC 12022 (WDCM 00126))good to very good
      Growth (Proteus mirabilis ATCC 14153)good to very good
      Growth (Enterococcus faecalis ATCC 11700)none to fair
      Red colonies (Escherichia coli ATCC 25922 (WDCM 00013))+
      Red colonies (Escherichia coli 194)+
      Red colonies (Escherichia coli ATCC 11775 (WDCM 00090))+
      Red colonies (Enterobacter cloacae ATCC 13047 (WDCM 00083))+(poor)
      Red colonies (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))+
      Red colonies (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
      Red colonies (Shigella flexneri ATCC 12022 (WDCM 00126))-
      Red colonies (Proteus mirabilis ATCC 14153)-
      Metallic lustre (Escherichia coli ATCC 25922 (WDCM 00013))+
      Metallic lustre (Escherichia coli 194)+
      Metallic lustre (Escherichia coli ATCC 11775 (WDCM 00090))+(poor)
      Metallic lustre (Enterobacter cloacae ATCC 13047 (WDCM 00083))- or poor
      Metallic lustre (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))-
      Metallic lustre (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
      Metallic lustre (Shigella flexneri ATCC 12022 (WDCM 00126))-
      Metallic lustre (Proteus mirabilis ATCC 14153)-
      Incubation: 24 hrs. 35 °C

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      Categories

      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Rapid Cultural Testing Methods
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Water Testing for Municipal & Environmental Water
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Hospital & Clinical
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Cultivation
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Pharmaceutical & Cosmetics Industry
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Rapid Cultural Testing Methods > Chromogenic Media Chromocult