110294 Enterococci broth

110294
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Overview

Replacement Information

Key Specifications Table

ph ValueSolubility
7.3 - 7.7 (17.8 g/l, H₂O, 25 °C) (after autoclaving) 17.8 g/l

Pricing & Availability

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1102940500
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      Plastic bottle 500 g
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      Description
      Catalogue Number110294
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ100
      Applications
      Biological Information
      Physicochemical Information
      pH value7.3 - 7.7 (17.8 g/l, H₂O, 25 °C) (after autoclaving)
      Solubility17.8 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Hazard Pictogram(s) Hazard Pictogram(s)
      Hazard Pictogram(s)
      Hazard Statement(s)H302 + H332: Harmful if swallowed or if inhaled.
      H311: Toxic in contact with skin.
      H411: Toxic to aquatic life with long lasting effects.
      EUH032: Contact with acids liberates very toxic gas.
      Precautionary Statement(s)P273: Avoid release to the environment.
      P280: Wear protective gloves/ protective clothing.
      P302 + P352: IF ON SKIN: Wash with plenty of soap and water.
      P308 + P310: IF exposed or concerned: immediately call a POISON CENTER or doctor/ physician.
      Signal WordDanger
      Storage class6.1C Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
      WGKWGK 1 slightly hazardous to water
      Disposal21
      Azides can be decomposed by iodine (Cat. No. 104760) in the presence of sodium thiosulfate (Cat. No. 106513) with development of nitrogen: container D or E.
      Safety Information
      Hazard Symbols Hazard SymbolsDangerous for the environment
      Hazard SymbolsToxic
      Categories of dangertoxic, dangerous for the environment
      R PhraseR 25-51/53
      Toxic if swallowed.Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment.
      S PhraseS 37-45-61
      Wear suitable gloves.In case of accident or if you feel unwell, seek medical advice immediately (show the label where possible).Avoid release to the environment. Refer to special instructions/ Safety data sheets.
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Declaration (railroad and road) ADR, RIDUN 3288 , 6.1, III
      Declaration (transport by air) IATA-DGRUN 3288 , 6.1, III
      Declaration (transport by sea) IMDG-CodeUN 3288 , 6.1, III, Segregation Group: 17 (Azides)
      Supplemental Information
      Specifications
      Appearance (clearness)clear
      Appearance (colour)yellowish
      pH-value (25 °C)7.3 - 7.7
      Growth (Enterococcus faecalis ATCC 11700)fair to very good
      Growth (Enterococcus faecalis ATCC 19433 (WDCM 00009))fair to very good
      Growth (Enterococcus faecium ATCC 6057)fair to very good
      Growth (Enterococcus durans ATCC 19432)fair to very good
      Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034))none to very good
      Growth (Aeromonas hydrophila ATCC 7966 (WDCM 00063))none to poor
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))none to poor
      Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))none to poor
      colour change to blue-green (Enterococcus faecalis ATCC 11700)+
      colour change to blue-green (Enterococcus faecalis ATCC 19433 (WDCM 00009))+
      colour change to blue-green (Enterococcus faecium ATCC 6057)+
      colour change to blue-green (Enterococcus durans ATCC 19432)+
      colour change to blue-green (Staphylococcus aureus ATCC 25923 (WDCM 00034))-
      colour change to blue-green (Aeromonas hydrophila ATCC 7966 (WDCM 00063))-
      colour change to blue-green (Escherichia coli ATCC 25922 (WDCM 00013))-
      colour change to blue-green (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))-
      Incubation: 24 - 48 hrs.; 35 °C; aerobic.

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      Categories

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      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Enterococci
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Rapid Cultural Testing Methods > Chromogenic Media Chromocult