1.10453
APT Agar
Powder
For general questions please contact our Customer Service:
EMD Millipore
290 Concord Road
01821 Billerica, MA
United States
Phone: 781 533-6000
Fax: 800-645-5439
E-mail: Customer.CareDesk@emdchemicals.com
22 May 2013
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APT Agar
1.10453.0500 500g Poly Bottle
| Product information | |||
|---|---|---|---|
| Synonyms | All Purpose Tween® Agar | ||
| Chemical formula | Mixture | ||
| Suitability | For Microbiology | ||
| Specifications | |
|---|---|
| Expiration date | Exp 60 months from mfg date |
| Test date | Per Merck CofA |
| Appearance (clearness) | Clear |
| Appearance (color) | Brown |
| Growth- Lactobacillus acidophilus ATCC 4356 | Good to very good |
| Growth- Lactobacillus casei ATCC 393 | Good to very good |
| Growth- Lactobacillus fermentum ATCC 9338 | Good to very good |
| Growth- Lactobacillus plantarum ATCC 14917 | Good to very good |
| Growth- Lactobacillus viridescens ATCC 12706 | Good to very good |
| Growth- Lactococcus lactis spp. lactis ATCC 19435 | Good to very good |
| Growth- Leuconostoc mesenteroides ATCC 9135 | Good to very good |
| pH at 25°C | 6.5-6.9 |
| Supplemental information | |||
|---|---|---|---|
| Typical Composition (g/L) | Peptone from casein 12.5; yeast extract 7.5; D(+)-glucose 10.0; sodium chloride 5.0; tri-sodium citrate 5.0; di-potassium hydrogen phosphate 5.0; Tween® 80 0.2; magnesium sulfate 0.8; manganese chloride 0.14; iron(II) sulfate 0.04; thiaminium di-chloride 0.001; agar-agar 13.5. | ||
| Application | For counting and cultivating heterofermentative lactic acid bacteria including Lactobacillus, Leuconostoc species, Lactococcus lactis and other microorganisms which require a high thiamine concentration in meat products, canned foods, fruit juices and other foodstuffs. | ||
| Preparation | 59.5g/L | ||
| Suitability | For Microbiology | ||
| Reference methods | APHA USDA | ||
