Campylobacter testing in poultry:
Campylobacter testing is essential in today’s industries; regulations and policies are being implemented that shift the focus from contamination response to prevention, enabling consumers to purchase only high-quality, uncontaminated food. Testing for Campylobacter is a useful monitoring tool for on-farm biosafety and in slaughterhouse risk management.
Normally Campylobacter testing takes about 48 hours by using standard microbiological methods and 3 hours by real-time PCR. Both methods require microbiological laboratory or capital-intensive instrumentation.
The new and innovative Singlepath® Direct Campy Poultry Lateral Flow Kit from EMD Millipore allows you to take the right decision at the right time. Do-it-yourself and screen on-site within 2 hours for Campylobacter immediately prior to slaughter.
EMD Millipore’s on-site Singlepath® Direct Campy Poultry immunoassay provides faster and more meaningful results:
Interested in the new Singlepath® Direct Campy Poultry Kit? Find out more!