A part of MilliporeSigma

105397 | Malt extract broth

105397
Price could not be retrieved
Minimum Quantity needs to be mulitiple of
Upon Order Completion More Information
You Saved ()
 
Request Pricing
Limited AvailabilityLimited Availability
Stocked 
Discontinued
Limited Quantities Available
Available
    Remaining : Will advise
      Remaining : Will advise
      Will advise
      Contact Customer Service
      View Pricing & Availability
      Click To Print This Page

      Overview

      Replacement Information

      Key Specifications Table

      ph ValueSolubility
      4.8 (17 g/l, H₂O, 25 °C) (after autoclaving) 17 g/l

      Pricing & Availability

      Catalog NumberAvailability Packaging Qty/Pack Price Quantity
      1053970500
      Retrieving availability...
      Limited AvailabilityLimited Availability
      Stocked 
      Discontinued
      Limited Quantities Available
      Available
        Remaining : Will advise
          Remaining : Will advise
          Will advise
          Contact Customer Service

          Plastic bottle 500 g
          Retrieving price...
          Price could not be retrieved
          Minimum Quantity needs to be mulitiple of
          Upon Order Completion More Information
          You Saved ()
           
          Request Pricing
          Description
          Catalogue Number105397
          References
          Product Information
          CAS number8002-48-0
          EC number232-310-9
          HS Code1901 90 11
          Applications
          ApplicationMalt extract broth for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving). Malt extract broth MSDS and product info below.
          Biological Information
          Physicochemical Information
          pH value4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)
          Bulk density590 kg/m3
          Solubility17 g/l
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Storage class10 - 13 Other liquids and solids
          WGKNWG not water endangering
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageStore at +15°C to +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Appearance (clearness)clear
          Appearance (colour)yellowish brown
          pH-value (25 °C)4.6 - 5.0
          Growth (Candida albicans ATCC 10231 (WDCM 00054))good to very good
          Growth (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058))good to very good
          Growth (Saccharomyces cerevisiae ATCC 9080)fair to good
          Growth (Geotrichum candidum DSM 1240)good to very good
          Growth (Rhodotorula mucilaginosa DSM 70403)fair to very good
          Growth (Penicillium commune ATCC 10428)good to very good
          Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))good to very good
          Growth (Trichophyton ajelloi ATCC 28454)good to very good
          Incubation: 7 days; 28 °C; aerobic

          Related Products & Applications

          Accessories (Primary)

          Catalog Number Description  
          100366 (S)-Lactic acid about 90% Show Pricing & Availability
          100804 L(+)-Tartaric acid Show Pricing & Availability

          Accessories (Secondary)

          Catalog Number Description  
          105398 Malt extract agar Show Pricing & Availability

          Categories

          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Yeast & Molds
          Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Yeast & Molds
          Industrial Microbiology > Indicator Organisms for Food & Beverage Industry > Yeast & Molds
          Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Candida Albicans