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112523 | Lactalbumin hydrolysate

112523
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      Overview

      Replacement Information

      Key Specifications Table

      ph ValueSolubility
      6.5 - 7.5 (20 g/l, H₂O, 20 °C) 440 g/l

      Pricing & Availability

      Catalog NumberAvailability Packaging Qty/Pack Price Quantity
      1125235000
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          Plastic Drum(s) (1H2) 5 kg
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          Description
          Catalogue Number112523
          References
          Product Information
          CAS number68458-87-7
          EC number270-615-9
          HS Code3504 00 90
          Applications
          ApplicationLactalbumin hydrolysate enzymatically hydrolyzed for microbiology. CAS 68458-87-7, pH 6.5 - 7.5 (20 g/l, H₂O, 20 °C), HS Code 3504 00 90. Lactalbumin hydrolysate MSDS (SDS) and safety info here.
          Biological Information
          Physicochemical Information
          pH value6.5 - 7.5 (20 g/l, H₂O, 20 °C)
          Bulk density450 kg/m3
          Solubility440 g/l
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Storage class10 - 13 Other liquids and solids
          WGKWGK 3 highly water endangering
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageStore at +15°C to +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Assay protein (ex N, calc. on dried substance)≥ 80 %
          pH-value (2 %; water)6.5 - 7.5
          Amino nitrogen (as N)5 - 6 %
          Phosphorous compounds (as P)≤ 1.5 %
          Ca (Calcium)≤ 0.2 %
          Mg (Magnesium)≤ 0.1 %
          Heavy metals (as Pb)≤ 0.003 %
          Tryptophane (TLC)1 - 3 %
          Sulfated ash (600 °C)≤ 15 %
          Loss on drying (105 °C)≤ 7 %

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          Categories

          Industrial Microbiology > Culture Media > Raw Materials & Supplements > Dehydrated Raw Materials > Other Base Materials