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110878 | Count agar sugar free FIL-IDF

110878
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      Overview

      Replacement Information

      Key Specifications Table

      ph ValueSolubility
      7.4 - 7.6 (35 g/l, H₂O, 37 °C) (after autoclaving) 35 g/l

      Pricing & Availability

      Catalog NumberAvailability Packaging Qty/Pack Price Quantity
      1108780500
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          Plastic bottle 500 g
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          Description
          Catalogue Number110878
          SynonymsBacterial count agar sugar-free FIL-IDF, Count agar sugar free FIL-IDF
          References
          Product Information
          HS Code3821 00 00
          Applications
          Biological Information
          Physicochemical Information
          pH value7.4 - 7.6 (35 g/l, H₂O, 37 °C) (after autoclaving)
          Bulk density700 kg/m3
          Solubility35 g/l
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Storage class10 - 13 Other liquids and solids
          WGKWGK 1 slightly water endangering
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageStore at +15°C to +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Appearance (clearness)clear to slightly opalescent
          Appearance (colour)yellowish
          pH-value (25 °C)7.3 - 7.7
          Recovery on test medium (Escherichia coli ATCC 25922 (WDCM 00013))≥ 70 %
          Recovery on test medium (Staphylococcus aureus ATCC 25923 (WDCM 00034))≥ 70 %
          Recovery on test medium (Enterococcus faecalis ATCC 11700)≥ 70 %
          Recovery on test medium (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))≥ 70 %
          Recovery on test medium (Bacillus cereus ATCC 11778 (WDCM 00001))≥ 70 %
          Recovery on test medium (Candida albicans ATCC 10231 (WDCM 00054))≥ 70 %
          Incubation: 48 hrs.; 35 °C; aerobic.

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          Categories

          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Yeast & Molds
          Industrial Microbiology > Indicator Organisms for Food & Beverage Industry > Yeast & Molds
          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment & Microbial Enumeration > Plate Count
          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Bacillus